Articles with "rutilus" as a keyword



Photoreceptors and eyes of pikeperch Sander lucioperca, pike Esox lucius, perch Perca fluviatilis and roach Rutilus rutilus from a clear and a brown lake.

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Published in 2018 at "Journal of fish biology"

DOI: 10.1111/jfb.13759

Abstract: The photoreceptors and eyes of four fish species commonly cohabiting Fennoscandian lakes with different light transmission properties were compared: pikeperch Sander lucioperca, pike Esox lucius, perch Perca fluviatilis and roach Rutilus rutilus. Each species was… read more here.

Keywords: rutilus; rutilus rutilus; brown lake; esox lucius ... See more keywords

First cross-border outbreak of foodborne botulism in the European Union associated with the consumption of commercial dried roach (Rutilus rutilus)

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Published in 2023 at "Frontiers in Public Health"

DOI: 10.3389/fpubh.2022.1039770

Abstract: Botulism outbreaks due to commercial products are extremely rare in the European Union. Here we report on the first international outbreak of foodborne botulism caused by commercial salt-cured, dried roach (Rutilus rutilus). Between November and… read more here.

Keywords: botulism; foodborne botulism; outbreak; european union ... See more keywords

Quality of Protein Isolates and Hydrolysates from Baltic Herring (Clupea harengus membras) and Roach (Rutilus rutilus) Produced by pH-Shift Processes and Enzymatic Hydrolysis

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Published in 2022 at "Foods"

DOI: 10.3390/foods11020230

Abstract: Fractionation is a potential way to valorize under-utilized fishes, but the quality of the resulting fractions is crucial in terms of their applicability. The aim of this work was to study the quality of protein… read more here.

Keywords: protein isolates; enzymatic hydrolysis; rutilus; quality ... See more keywords