Articles with "saccharicola nov" as a keyword



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Deep Genotypic Species Delimitation of Aspergillus Section Flavi Isolated from Brazilian Foodstuffs and the Description of Aspergillus annui sp. nov. and Aspergillus saccharicola sp. nov.

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Published in 2022 at "Journal of Fungi"

DOI: 10.3390/jof8121279

Abstract: Aspergillus section Flavi is a fungal group that is important in food because it contains spoilage and potentially aflatoxigenic species. Aflatoxins are metabolites that are harmful to human and animal health and have been recognized… read more here.

Keywords: section flavi; saccharicola nov; annui nov; aspergillus section ... See more keywords