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Published in 2018 at "Applied Biological Chemistry"
DOI: 10.1007/s13765-018-0397-x
Abstract: Chlorpyrifos (CP) residues are absorbed from soil and often found in Korean cabbages that are being used to make kimchi. Lactobacillus sakei WCP904, harboring the organophosphorus (OP) hydrolase gene opdD, was isolated from CP-impregnated mulkimchi.…
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Keywords:
wcp904;
lactobacillus sakei;
organophosphorus hydrolase;
gene ... See more keywords