Articles with "salinity acclimation" as a keyword



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Fatty Acid Composition and Digestive Enzyme Activities of Rainbow Trout in Response to Dietary Docosahexaenoic Acid (DHA) and Eicosapentaenoic Acid (EPA) During Salinity Acclimation

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Published in 2020 at "Journal of Ocean University of China"

DOI: 10.1007/s11802-020-4470-9

Abstract: This physiological study aimed to evaluate the effects of dietary docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) on the fatty acid composition and digestive enzyme activities of rainbow trout (Oncorhynchus mykiss) during salinity acclimation. Rainbow… read more here.

Keywords: salinity acclimation; rainbow trout; dha; acid ... See more keywords
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Osmoregulatory power influences tissue ionic composition after salinity acclimation in aquatic decapods.

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Published in 2021 at "Comparative biochemistry and physiology. Part A, Molecular & integrative physiology"

DOI: 10.1016/j.cbpa.2021.111001

Abstract: Decapod crustaceans show variable degrees of euryhalinity and osmoregulatory capacity, by responding to salinity changes through anisosmotic extracellular regulation and/or cell volume regulation. Cell volume regulatory mechanisms involve exchange of inorganic ions between extra- and… read more here.

Keywords: tissue ionic; muscle; salinity acclimation; physiology ... See more keywords
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The osmorespiratory compromise: physiological responses and tolerance to hypoxia are affected by salinity acclimation in the euryhaline Atlantic killifish (Fundulus heteroclitus)

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Published in 2019 at "Journal of Experimental Biology"

DOI: 10.1242/jeb.206599

Abstract: ABSTRACT The characteristics of the fish gill that maximize gas exchange are the same that promote diffusion of ions and water to and from the environment; therefore, physiological trade-offs are likely to occur. Here, we… read more here.

Keywords: ppt; tolerance; salinity acclimation; fundulus heteroclitus ... See more keywords
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Identifying Neuropeptide and G Protein-Coupled Receptors of Juvenile Oriental River Prawn (Macrobrachium nipponense) in Response to Salinity Acclimation

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Published in 2020 at "Frontiers in Endocrinology"

DOI: 10.3389/fendo.2020.00623

Abstract: Neuropeptides and their G protein-coupled receptors (GPCRs) from the central nervous system regulate the physiological responses of crustaceans. However, in crustaceans, our knowledge regarding GPCR expression patterns and phylogeny is limited. Thus, the present study… read more here.

Keywords: response salinity; protein coupled; salinity acclimation; salinity ... See more keywords