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Published in 2017 at "Molecular Reproduction and Development"
DOI: 10.1002/mrd.22881
Abstract: Egg yolk proteins are mainly derived from vitellogenin (Vtg), and serve as essential nutrients during early development in oviparous organisms. Vertebrate Vtgs are predominantly synthesized in the liver of maturing females, and are internalized by…
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Keywords:
salmon salmo;
tetraploid atlantic;
phosvitin;
salmo salar ... See more keywords
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Published in 2018 at "Ecotoxicology"
DOI: 10.1007/s10646-018-1960-2
Abstract: The aim of this research was to assess interactions between metals at low exposure concentrations (Maximum-Permissible-Concentrations accepted for the inland waters in EU) and to assess possible influence of background exposure (10-times reduced concentration of…
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Keywords:
salmo salar;
exposure;
metal;
metal mixture ... See more keywords
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Published in 2020 at "Fish Physiology and Biochemistry"
DOI: 10.1007/s10695-020-00829-1
Abstract: Ca2+ is a key element in the sperm activation process of Salmo salar. However, the molecular mechanisms by which this ion enters the sperm cell have been poorly studied. In this study, we examined, for…
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Keywords:
salmo salar;
channel;
motility;
voltage gated ... See more keywords
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Published in 2019 at "Hydrobiologia"
DOI: 10.1007/s10750-019-03997-1
Abstract: Rivers with abundant spawning gravel may produce more fry of anadromous brown trout (Salmo trutta) and Atlantic salmon (Salmo salar); however, spawning gravel does not provide suitable shelter to parr, suggesting an optimization problem for…
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Keywords:
salmo salar;
density dependent;
spawning gravel;
salmo trutta ... See more keywords
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Published in 2020 at "Aquaculture"
DOI: 10.1016/j.aquaculture.2019.734603
Abstract: Abstract This study examined morphological, physiological and molecular indicators of smoltification in Atlantic salmon (Salmo salar) juveniles in a flow-through (FT) and recirculating aquaculture system (RAS). Fish were exposed to 24-h light to initiate smoltification,…
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Keywords:
nka;
salmon salmo;
increase;
salmo salar ... See more keywords
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Published in 2019 at "Developmental and comparative immunology"
DOI: 10.1016/j.dci.2019.103424
Abstract: Complement component 5 (C5) is an essential factor of the defensive complement system in all vertebrates. We report the characterization of C5 cDNA and protein from Atlantic salmon (Salmo salar), a teleost fish species of…
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Keywords:
salmon salmo;
characterization cdna;
cdna protein;
salmo salar ... See more keywords
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Published in 2021 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2021.04.041
Abstract: The superfamily of vertebrate ribonucleases, a large group of evolutionarily related proteins, continues to provide interesting structural and functional information. In particular, the crystal structure of SS-RNase-2 from Salmo salar (SS2), here presented, has revealed…
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Keywords:
ribonuclease;
inhibition;
structural features;
salmo salar ... See more keywords
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Published in 2019 at "International journal of food microbiology"
DOI: 10.1016/j.ijfoodmicro.2019.04.011
Abstract: The development of quality monitoring systems for perishable food products like seafood requires extensive data collection under specified packaging and storage conditions, followed by advanced data analysis and interpretation. Even though the benefits of using…
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Keywords:
spoilage;
stored modified;
salmon salmo;
salar stored ... See more keywords
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Published in 2019 at "Microscopy and Microanalysis"
DOI: 10.1017/s143192761901506x
Abstract: Abstract The present study aimed to evaluate the quality of fresh sushi in Egypt. Fifty samples of sushi (Salmo salar) were collected from restaurants in Alexandria, Egypt. Paraffin, semi-thin and ultra-thin sections were used for…
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Keywords:
sushi;
microscopy;
fresh sushi;
microanalysis ... See more keywords
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Published in 2020 at "ACS Omega"
DOI: 10.1021/acsomega.0c01340
Abstract: Collagen is a rich source of bioactive peptides and is widely distributed in the skin and bone tissue. In this study, collagen from Salmo salar skin was hydrolyzed with Alcalase or Protamex followed by simulated…
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Keywords:
collagen;
collagen peptides;
platelet aggregation;
salmo salar ... See more keywords
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Published in 2021 at "Scientific Reports"
DOI: 10.1038/s41598-021-99996-1
Abstract: Amoebic Gill Disease (AGD), caused by the protozoan extracellular parasite Paramoeba perurans (P. perurans) is a disease affecting Atlantic salmon (Salmo salar). This study investigated the gill transcriptomic profile of pre-clinical AGD using RNA-sequencing (RNA-seq)…
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Keywords:
gill;
paramoeba perurans;
salmon salmo;
disease ... See more keywords