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Published in 2017 at "Molecular Reproduction and Development"
DOI: 10.1002/mrd.22881
Abstract: Egg yolk proteins are mainly derived from vitellogenin (Vtg), and serve as essential nutrients during early development in oviparous organisms. Vertebrate Vtgs are predominantly synthesized in the liver of maturing females, and are internalized by…
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Keywords:
salmon salmo;
tetraploid atlantic;
phosvitin;
salmo salar ... See more keywords
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Published in 2020 at "Aquaculture"
DOI: 10.1016/j.aquaculture.2019.734603
Abstract: Abstract This study examined morphological, physiological and molecular indicators of smoltification in Atlantic salmon (Salmo salar) juveniles in a flow-through (FT) and recirculating aquaculture system (RAS). Fish were exposed to 24-h light to initiate smoltification,…
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Keywords:
nka;
salmon salmo;
increase;
salmo salar ... See more keywords
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Published in 2019 at "Developmental and comparative immunology"
DOI: 10.1016/j.dci.2019.103424
Abstract: Complement component 5 (C5) is an essential factor of the defensive complement system in all vertebrates. We report the characterization of C5 cDNA and protein from Atlantic salmon (Salmo salar), a teleost fish species of…
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Keywords:
salmon salmo;
characterization cdna;
cdna protein;
salmo salar ... See more keywords
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Published in 2019 at "International journal of food microbiology"
DOI: 10.1016/j.ijfoodmicro.2019.04.011
Abstract: The development of quality monitoring systems for perishable food products like seafood requires extensive data collection under specified packaging and storage conditions, followed by advanced data analysis and interpretation. Even though the benefits of using…
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Keywords:
spoilage;
stored modified;
salmon salmo;
salar stored ... See more keywords
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Published in 2022 at "Microbial pathogenesis"
DOI: 10.1016/j.micpath.2022.105553
Abstract: Metabolomics can provide insights into the dynamic small-molecule fluctuations occurring in response to infection and has become a valuable tool in studying the pathophysiology of diseases in recent years. However, its application in fish disease…
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Keywords:
infection;
level;
salmon salmo;
circulating plasma ... See more keywords
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Published in 2021 at "Scientific Reports"
DOI: 10.1038/s41598-021-99996-1
Abstract: Amoebic Gill Disease (AGD), caused by the protozoan extracellular parasite Paramoeba perurans (P. perurans) is a disease affecting Atlantic salmon (Salmo salar). This study investigated the gill transcriptomic profile of pre-clinical AGD using RNA-sequencing (RNA-seq)…
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Keywords:
gill;
paramoeba perurans;
salmon salmo;
disease ... See more keywords
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Published in 2019 at "Animal Genetics"
DOI: 10.1111/age.12748
Abstract: Summary Atlantic salmon (Salmo salar L.) is among the most iconic and economically important fish species and was the first member of Salmonidae to have a high‐quality reference genome assembly published. Advances in genomics have…
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Keywords:
salmon;
salmon salmo;
genetics;
salmo salar ... See more keywords
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Published in 2017 at "Aquaculture Nutrition"
DOI: 10.1111/anu.12438
Abstract: Atlantic salmon (Salmo salar) were fed 6 experimental diets containing three levels of arachidonic acid (ARA) (0.18 g kg−1, 0.28 g kg−1 and 0.63 g kg−1 for low, medium and high levels, respectively) and two levels…
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Keywords:
salmo salar;
salmon salmo;
effect;
interaction ... See more keywords
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Published in 2017 at "Aquaculture Nutrition"
DOI: 10.1111/anu.12453
Abstract: Atlantic salmon (Salmo salar) were fed five graded levels of eicosapentaenoic acid (EPA, 20:5n-3) and docosahexaenoic acid (DHA, 22:6n-3), from 1.4 to 5.2% of total fatty acids (FA, 5–17 mg kg−1 feed), and grew from ~160 g to…
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Keywords:
accumulation;
lipid accumulation;
salmon salmo;
dha ... See more keywords
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Published in 2017 at "Aquaculture Nutrition"
DOI: 10.1111/anu.12504
Abstract: The binding of carotenoids to the myofibrillar protein F-actin purified from the white muscle of Atlantic salmon (Salmo salar L.) was studied using in vitro reconstitution. The binding of astaxanthin and canthaxanthin was saturable, and…
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Keywords:
actin;
muscle;
salmon salmo;
astaxanthin canthaxanthin ... See more keywords
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Published in 2019 at "Aquaculture Research"
DOI: 10.1111/are.14271
Abstract: With an overarching objective of improving the hatchery production of Atlantic salmon (Salmo salar) all‐female progeny, this study comparatively evaluated the reproductive parameters between normal (genotype XY) and neo‐males (genotype XX). Four normal (XY) and…
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Keywords:
quality;
histology;
salmon salmo;
salmo salar ... See more keywords