Articles with "salmonicida isolates" as a keyword



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Aeromonas salmonicida isolates: Attachment ability and sensitivity to four disinfectants

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Published in 2018 at "Food Control"

DOI: 10.1016/j.foodcont.2017.12.027

Abstract: Abstract Aeromonas spp. are closely associated with food spoilage, and often enter the food chain through cross-contamination during processing from biofilms on food-contacted surfaces. The attachment abilities of two high-spoilage Aeromonas salmonicida isolates were compared.… read more here.

Keywords: salmonicida isolates; aeromonas salmonicida; attachment ability; food ... See more keywords
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Aeromonas salmonicida isolates from Canada demonstrate wide distribution and clustering among mesophilic strains.

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Published in 2023 at "Genome"

DOI: 10.1139/gen-2022-0086

Abstract: All the 36 known species to date of the genus Aeromonas are mesophilic except the species Aeromonas salmonicida, which includes both psychrophilic and mesophilic subspecies. For twenty years, more and more mesophilic A. salmonicida strains… read more here.

Keywords: canada demonstrate; mesophilic strains; demonstrate wide; salmonicida isolates ... See more keywords