Articles with "salt bridges" as a keyword



The desirable salt bridges in amylases: Distribution, configuration and location.

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Published in 2021 at "Food chemistry"

DOI: 10.1016/j.foodchem.2021.129475

Abstract: The α-amylases are the most widely used industrial enzymes, and are particularly useful as liquifying enzymes in industrial processes based upon starch. Since starch liquefication is carried out at evaluated temperatures, typically above 60 °C, there… read more here.

Keywords: salt; salt bridges; distribution configuration; bridges amylases ... See more keywords
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Gas-Phase Protein Salt Bridge Stabilities from Collisional Activation and Electron Transfer Dissociation.

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Published in 2017 at "International journal of mass spectrometry"

DOI: 10.1016/j.ijms.2016.09.010

Abstract: The gas phase structures of several proteins have been studied by electron transfer dissociation (ETD) with and without prior collisional heating after electrospraying these proteins from native-like solutions into a quadrupole ion trap mass spectrometer.… read more here.

Keywords: gas phase; salt bridges; gas; collisional activation ... See more keywords
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Evidence for Non-Essential Salt Bridges in the M-Gates of Mitochondrial Carrier Proteins

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Published in 2022 at "International Journal of Molecular Sciences"

DOI: 10.3390/ijms23095060

Abstract: Mitochondrial carriers, which transport metabolites, nucleotides, and cofactors across the mitochondrial inner membrane, have six transmembrane α-helices enclosing a translocation pore with a central substrate binding site whose access is controlled by a cytoplasmic and… read more here.

Keywords: non essential; carrier; charged residues; gate ... See more keywords