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Published in 2022 at "Journal of Nutritional Science"
DOI: 10.1017/jns.2022.69
Abstract: Abstract Since conducting a long-term randomised clinical trial is not logical and feasible to find the optimum dosage of salt intake in patients with cirrhosis, cohort studies are the best design to assess the long-term…
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Keywords:
salt consumption;
consumption;
cirrhotic patients;
mortality ... See more keywords
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0
Published in 2022 at "The Scientific World Journal"
DOI: 10.1155/2022/2908811
Abstract: Purpose Hypertension is a major cause of morbidity and mortality in the world. This study aimed to evaluate an intervention based on the Health Belief Model regarding the whole family's salt consumption and blood pressure…
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Keywords:
blood;
intervention;
salt consumption;
blood pressure ... See more keywords
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Published in 2019 at "Anatolian Journal of Cardiology"
DOI: 10.14744/anatoljcardiol.2019.37657
Abstract: The overall prevalence of hypertension in Turkey’s adult population is 21.4% and reaches a maximum of 43.3% in patients aged >65 years (1). The SALTURK study reported that Turkey’s salt consumption averages between 14.8 and…
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Keywords:
per day;
salt much;
salt consumption;
salt ... See more keywords
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1
Published in 2022 at "Foods"
DOI: 10.3390/foods11193092
Abstract: This narrative historical review examines the wide range of approaches that has been trialled/suggested in order to reduce the consumption of salt. While sodium is an essential micronutrient, there is widespread evidence that high levels…
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Keywords:
salt consumption;
consumption;
chemical solutions;
physico chemical ... See more keywords
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1
Published in 2020 at "Turkish Journal of Medical Sciences"
DOI: 10.3906/sag-2007-127
Abstract: Background/aim Iodine is the basic substrate for thyroid hormone synthesis and is vital for the general population and especially pregnant women. Iodine deficiency may cause severe health problems for a foetus. This study aimed to…
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Keywords:
rock salt;
pregnancy;
salt;
pregnant women ... See more keywords
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Published in 2018 at "Medical Journal of Australia"
DOI: 10.5694/mja17.00394
Abstract: Objective: Salt reduction is a public health priority because it is a leading contributor to the global burden of disease. As in Australia there is uncertainty about the current level of salt intake, we sought…
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Keywords:
adults systematic;
salt;
systematic review;
salt consumption ... See more keywords
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1
Published in 2022 at "eLife"
DOI: 10.7554/elife.72930
Abstract: Global targets to reduce salt intake have been proposed, but their monitoring is challenged by the lack of population-based data on salt consumption. We developed a machine learning (ML) model to predict salt consumption at…
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Keywords:
salt consumption;
mean salt;
model;
salt intake ... See more keywords