Analysis of the Rat Chorda Tympani Nerve Response to "Super Salty" Sodium Carbonate.
Sign Up to like & getrecommendations! Published in 2023 at "Chemical senses"
DOI: 10.1093/chemse/bjad015
Abstract: In behavioral experiments, rats perceive sodium carbonate (Na2CO3) as super salty. In fact, when the dissociated Na + ions are accounted for, rats perceive Na2CO3 as 5x saltier than equinormal concentrations of NaCl. The chorda… read more here.
Keywords: sodium carbonate; sodium; chorda tympani; tympani nerve ... See more keywords
Sensory discrimination between aversive salty and bitter tastes in an haematophagous insect
Sign Up to like & getrecommendations! Published in 2020 at "European Journal of Neuroscience"
DOI: 10.1111/ejn.14702
Abstract: Sensory aversion is essential for avoiding prospective dangers. We studied the chemical perception of aversive compounds of different gustatory modalities (salty, bitter) in the haematophagous bug, Rhodnius prolixus. Over a walking arena, insects avoided a… read more here.
Keywords: bitter tastes; salty bitter; nacl kcl; salty ... See more keywords
Research progress on the anti-cancer mechanisms of edible salty-flavored Chinese materia medica
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DOI: 10.3389/fphar.2025.1598978
Abstract: Edible salty-flavored Chinese materia medica (ESCM) refers to a category of traditional Chinese medicine (TCM) that also serve as food, characterized by their salty flavor. According to the TCM theory, ESCM can soften and disperse… read more here.
Keywords: cancer; edible salty; flavored chinese; salty flavored ... See more keywords
Color and Texture of Wheat and Whole Grain Wheat Salty Crackers—Technological Aspects of Cricket Powder Addition
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DOI: 10.3390/app15189914
Abstract: Salty wheat crackers prepared from wheat white (WF) and whole grain flour (WG) were enriched with 5, 10, and 15% cricket powder (CRPW). According to the content of dietary fiber and fat, two types of… read more here.
Keywords: whole grain; wheat; cricket powder; salty ... See more keywords
Digital Media Use in Association with Sensory Taste Preferences in European Children and Adolescents—Results from the I.Family Study
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DOI: 10.3390/foods10020377
Abstract: Digital media (DM) influences children’s food choice. We aim to investigate associations between DM use and taste preferences (TP) for sweet, fatty, bitter, and salty in European children and adolescents. Individuals aged 6–17 years (N… read more here.
Keywords: digital media; preference; salty; sweet fatty ... See more keywords
The effects of cigarette smoking and alcohol drinking on salty taste preferences based on Korean Community Health Survey data
Sign Up to like & getrecommendations! Published in 2022 at "Nutrition Research and Practice"
DOI: 10.4162/nrp.2023.17.3.487
Abstract: BACKGROUND/OBJECTIVES Excessive sodium intake, cigarette smoking, and alcohol consumption are risk factors for a wide range of diseases. This study aimed to determine whether smokers and drinkers are more likely to enjoy their food with… read more here.
Keywords: salty taste; cigarette smoking; smoking alcohol; alcohol ... See more keywords