Sample temperatures can modulate both emotional responses to and sensory attributes of tomato soup samples
Sign Up to like & getrecommendations! Published in 2020 at "Food Quality and Preference"
DOI: 10.1016/j.foodqual.2020.104005
Abstract: Abstract This study aimed to determine how sample temperatures affect sensory attributes of and emotional responses to tomato soup samples. Six professionally-trained panelists evaluated two tomato soup products randomly served at four temperatures: 25, 40,… read more here.
Keywords: emotional responses; sensory attributes; tomato soup; sample temperature ... See more keywords
Effect of sample temperature on radiation characteristics of nanosecond laser-induced soil plasma
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DOI: 10.1063/1674-0068/cjcp1901015
Abstract: An Nd:YAG single pulse nanosecond laser of 532 nm wavelength with an 8 ns pulse width was projected on the soil samples collected from the campus of Bengbu College under 1 standard atmospheric pressure. Laser-induced breakdown spectroscopy… read more here.
Keywords: plasma; laser; temperature; sample temperature ... See more keywords
Significant Variations in the Luminescence of Samarium(II) Doped Strontium and Barium Octaborate as a Function of Excitation Wavelength and Sample Temperature
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DOI: 10.1177/0003702818815180
Abstract: The emission features characteristic of divalent samarium formed in samarium-doped barium octaborate (BaB8O13) and strontium borate (Sr2B16O26) have been studied as a function of excitation wavelength and sample temperature. The emission spectra of divalent samarium… read more here.
Keywords: excitation wavelength; sample temperature; samarium; excitation ... See more keywords