Hydroponically Grown Sanguisorba minor Scop.: Effects of Cut and Storage on Fresh-Cut Produce
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DOI: 10.3390/antiox8120631
Abstract: Wild edible plants have been used in cooking since ancient times. Recently, their value has improved as a result of the scientific evidence for their nutraceutical properties. Sanguisorba minor Scop. (salad burnet) plants were hydroponically… read more here.
Keywords: storage; fresh cut; sanguisorba minor; minor scop ... See more keywords
Nutritional Value of Wild and Domesticated Sanguisorba minor Scop. Plant
Sign Up to like & getrecommendations! Published in 2023 at "Horticulturae"
DOI: 10.3390/horticulturae9050560
Abstract: Sanguisorba minor Scop. is a wild edible species distributed in the Mediterranean area and present in numerous traditional food recipes. In the present study, the assessment of nutritional value (ash, carbohydrates, fat, proteins, energy, free… read more here.
Keywords: nutritional value; sanguisorba minor; wild domesticated; minor scop ... See more keywords