Articles with "saponin content" as a keyword



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Extraction and Quantification of Saponins in Quinoa (Chenopodium quinoa Willd.) Genotypes from Colombia

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Published in 2022 at "International Journal of Food Science"

DOI: 10.1155/2022/7287487

Abstract: Quinoa has a high nutraceutical potential because of the presence of secondary metabolites called saponins, which have industrial and medicinal uses and protect against attacks by pathogens. These compounds are found especially in the seed… read more here.

Keywords: quantification saponins; saponin; extraction quantification; saponin content ... See more keywords
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Evaluation of the Saponin Content in Panax vietnamensis Acclimatized to Lam Dong Province by HPLC–UV/CAD

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Published in 2021 at "Molecules"

DOI: 10.3390/molecules26175373

Abstract: Panax vietnamensis, or Vietnamese ginseng (VG), an endemic Panax species in Vietnam, possesses a unique saponin profile and interesting biological activities. This plant is presently in danger of extinction due to over-exploitation, resulting in many… read more here.

Keywords: saponin; panax vietnamensis; acclimatized lam; saponin content ... See more keywords