Extraction and Quantification of Saponins in Quinoa (Chenopodium quinoa Willd.) Genotypes from Colombia
Sign Up to like & getrecommendations! Published in 2022 at "International Journal of Food Science"
DOI: 10.1155/2022/7287487
Abstract: Quinoa has a high nutraceutical potential because of the presence of secondary metabolites called saponins, which have industrial and medicinal uses and protect against attacks by pathogens. These compounds are found especially in the seed… read more here.
Keywords: quantification saponins; saponin; extraction quantification; saponin content ... See more keywords
Deep application of controlled-release urea increases the yield and saponin content of Panax notoginseng by regulating soil nitrate distribution
Sign Up to like & getrecommendations! Published in 2025 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2024.1505702
Abstract: Introduction The deep application of controlled-release urea (CRU) offers potential advantages for crops with extended growth periods. However, its effects on P. notoginseng yield and quality, a medicinal plant with a prolonged nutrient acquisition duration,… read more here.
Keywords: deep application; cru; saponin content; soil ... See more keywords
Evaluation of the Saponin Content in Panax vietnamensis Acclimatized to Lam Dong Province by HPLC–UV/CAD
Sign Up to like & getrecommendations! Published in 2021 at "Molecules"
DOI: 10.3390/molecules26175373
Abstract: Panax vietnamensis, or Vietnamese ginseng (VG), an endemic Panax species in Vietnam, possesses a unique saponin profile and interesting biological activities. This plant is presently in danger of extinction due to over-exploitation, resulting in many… read more here.
Keywords: saponin; panax vietnamensis; acclimatized lam; saponin content ... See more keywords