Tannic Acid-Aminated Sugar Beet Pectin Nanoparticles as a Stabilizer of High-Internal-Phase Pickering Emulsions.
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DOI: 10.1021/acs.jafc.1c04865
Abstract: Pickering stabilizers with additional antioxidant, photostabilizing, and metal-chelating properties are suitable for structuring multifunctional Pickering emulsion systems. Tannic acid (TA) is a potential material which when adsorbed onto the interface may impart antioxidant, UV-light-shielding, and… read more here.
Keywords: sbp nh2; pickering emulsions; beet pectin; sugar beet ... See more keywords