Free radical scavenger properties of metal-fullerenes: C60 and C82 with Cu, Ag and Au (atoms and tetramers)
Sign Up to like & getrecommendations! Published in 2017 at "Computational and Theoretical Chemistry"
DOI: 10.1016/j.comptc.2017.06.015
Abstract: Abstract In this report we present a theoretical study (Density Functional Approximation), focusing on the stability and the free radical scavenger capacity of metal-fullerenes. We also denominate free radical scavenger capacity as antioxidant or antiradical.… read more here.
Keywords: metal fullerenes; scavenger capacity; radical scavenger; free radical ... See more keywords
Radical Scavenger Capacity of Jabuticaba Fruit (Myrciaria cauliflora) and Its Biological Effects in Hypertensive Rats
Sign Up to like & getrecommendations! Published in 2017 at "Oxidative Medicine and Cellular Longevity"
DOI: 10.1155/2017/2383157
Abstract: Jabuticaba is an exotic fruit native to Brazil that has been arousing medicinal interest. Using chemical (HPLC-PDA, resonance mass spectra, and NMR), electroanalytical (differential pulse voltammetry, radical scavenging assay), and pharmacological (in vivo and in… read more here.
Keywords: jabuticaba; fruit; hypertensive rats; scavenger capacity ... See more keywords
Effect on the Antioxidant, Lipoperoxyl Radical Scavenger Capacity, Nutritional, Sensory and Microbiological Traits of an Ovine Stretched Cheese Produced with Grape Pomace Powder Addition
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DOI: 10.3390/antiox10020306
Abstract: An innovative ovine cheese enriched with red grape pomace powder (GPP) was produced to improve the functional properties of Vastedda cheese typology. Vastedda cheese making was performed adding GPP and four selected Lactococcus lactis strains… read more here.
Keywords: pomace powder; lipoperoxyl radical; scavenger capacity; grape pomace ... See more keywords