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Published in 2018 at "Science"
DOI: 10.1126/science.aao5774
Abstract: Microbial modulation of diabetes Short-chain fatty acids (SCFAs) are produced by various human gut microbes. SCFAs act as an energy source to the colonic epithelium and are also sensed by host signaling pathways that modulate…
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Keywords:
gut;
scfa;
type diabetes;
type ... See more keywords
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Published in 2018 at "United European Gastroenterology Journal"
DOI: 10.1177/2050640618804444
Abstract: Background Intestinal microbiota and their metabolites (e.g. short-chain fatty acids (SCFAs)) may influence nonalcoholic fatty liver disease (NAFLD). Objective The objective of this article is to analyze gut bacterial diversity together with fecal SCFA concentrations…
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Keywords:
human nafld;
scfas;
producing bacteria;
scfa ... See more keywords
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Published in 2022 at "Biology"
DOI: 10.3390/biology11010108
Abstract: Simple Summary Inflammatory bowel disease (IBD) is a chronic disorder of the gastrointestinal tract associated with gut inflammation and a disturbance in the amount of bacteria living in the human intestines. As a result, there…
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Keywords:
chain fatty;
scfa;
inflammatory bowel;
scfa levels ... See more keywords
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Published in 2018 at "Genes"
DOI: 10.3390/genes9020102
Abstract: Epidemiological studies propose a protective role for dietary fiber in colon cancer (CRC). One possible mechanism of fiber is its fermentation property in the gut and ability to change microbiota composition and function. Here, we…
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Keywords:
microbiota;
scfa;
fiber;
polyposis ... See more keywords
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Published in 2022 at "International Journal of Molecular Sciences"
DOI: 10.3390/ijms23116060
Abstract: Evidence suggests that microbiota-derived metabolites, including short-chain fatty acids (SCFAs) and trimethylamine-oxide (TMAO), affect the course of diabetic multiorgan pathology. We hypothesized that diabetes activates the intestinal renin–angiotensin system (RAS), contributing to gut pathology. Twelve-week-old…
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Keywords:
diabetic rats;
scfa;
morphology;
expression ... See more keywords
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Published in 2022 at "Nutrients"
DOI: 10.3390/nu14122504
Abstract: Microalgae such as Phaeodactylum tricornutum (PT) are a sustainable source of nutrients, especially eicosapentaenoic acid (EPA), fucoxanthin (Fx), and chrysolaminarin (Chrl), the concentrations of which can vary depending on the culture conditions. We generated three…
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Keywords:
clinical study;
scfa;
phaeodactylum tricornutum;
microalgae phaeodactylum ... See more keywords
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Published in 2022 at "Nutrients"
DOI: 10.3390/nu14122524
Abstract: Postnatally, short-chain fatty acids (SCFA) are important energetic and signaling agents, being involved in host nutrition, gut imprinting and immune and barrier function. Whether SCFA exert similar effects during the late fetal phase has been…
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Keywords:
fetal jejunum;
scfa;
expression;
permeability ... See more keywords
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Published in 2022 at "International Journal of Biological Sciences"
DOI: 10.7150/ijbs.70644
Abstract: Rationale: Dysbiotic gut microbiota (GM) and NLRP3 inflammasome are proarrhythmic factors in atrial fibrillation (AF). Herein, whether short-chain fatty acid (SCFA) produced from GM fermentation of dietary fiber serving as invisible mediators is yet unclear.…
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Keywords:
gpr43;
dietary fiber;
nlrp3 signaling;
scfa ... See more keywords