Nutritional assessment of the school menus offered in Spain's Mediterranean area.
Sign Up to like & getrecommendations! Published in 2020 at "Nutrition"
DOI: 10.1016/j.nut.2020.110872
Abstract: OBJECTIVES The aim of this study was to perform a nutritional assessment of the menus served in school canteens and to verify their effects on the nutrition of schoolchildren. METHODS We selected three collective catering… read more here.
Keywords: mediterranean area; nutritional assessment; school; school menus ... See more keywords
Acceptability of School Menus: A Systematic Review of Assessment Methods
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DOI: 10.3390/ijerph20032242
Abstract: The school meal promotes healthy eating habits through nutritionally adequate preparations. Consequently, it prevents obesity and malnutrition, favoring learning. This systematic review aimed at investigating the methods for evaluating the acceptance of school menus offered… read more here.
Keywords: review; assessment; school menus; systematic review ... See more keywords
The Promotions of Sustainable Lunch Meals in School Feeding Programs: The Case of Italy
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DOI: 10.3390/nu13051571
Abstract: School is considered a privileged environment for health education and school feeding represents an opportunity for promoting sustainable foods to young generations. The objective of this paper is to demonstrate that is possible to select,… read more here.
Keywords: lunch meals; promotions sustainable; school menus; school ... See more keywords