Articles with "score risk" as a keyword



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The Japanese food score and risk of all-cause, CVD and cancer mortality: the Japan Collaborative Cohort Study – CORRIGENDUM

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Published in 2022 at "British Journal of Nutrition"

DOI: 10.1017/s0007114522000277

Abstract: A total of 58,767 (23,162 men and 34,232 women) Japanese participants A total of 58,767 (23,162 men and 35,605 women) Japanese participants read more here.

Keywords: japanese food; cause cvd; food score; score risk ... See more keywords