Sea buckthorn (Hippophae rhamnoides L.) fermentation liquid protects against alcoholic liver disease linked to regulation of liver metabolome and the abundance of gut microbiota.
Sign Up to like & getrecommendations! Published in 2020 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.10915
Abstract: BACKGROUND Alcoholic liver disease (ALD) refers to liver damage caused by long-term heavy drinking, which causing oxidative stress and changes in gut microbiota. In this paper, we investigated the hepatoprotective effect of sea buckthorn fermentation… read more here.
Keywords: gut; alcoholic liver; sea buckthorn; gut microbiota ... See more keywords
Polysaccharides from sea buckthorn (Hippophae rhamnoides L.) berries ameliorates cognitive dysfunction in AD mice induced by a combination of D-gal and AlCl3 by suppressing oxidative stress and inflammation reaction.
Sign Up to like & getrecommendations! Published in 2023 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.12673
Abstract: BACKGROUND The therapeutic properties of Hippophae rhamnoides L. were already known in ancient Greece as well as in Tibetan and Mongolian medicine, which was commonly used for treatment of heart ailments, rheumatism, and brain disorders.… read more here.
Keywords: oxidative stress; sea buckthorn; polysaccharides sea; mice ... See more keywords
Effects of sea buckthorn (Hippophae rhamnoides L.) on factors related to metabolic syndrome: A systematic review and meta‐analysis of randomized controlled trial
Sign Up to like & getrecommendations! Published in 2022 at "Phytotherapy Research"
DOI: 10.1002/ptr.7596
Abstract: The purpose of this meta‐analysis is to explore whether the supplement of sea buckthorn affects the factors related to metabolic syndrome. The related RCTs from five databases were systematically searched and comprehensively random effects model… read more here.
Keywords: factors related; metabolic syndrome; meta analysis; sea buckthorn ... See more keywords
Nutritional and Bioactive Compounds in Dried Sea-Buckthorn Pomace
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DOI: 10.1007/s10341-020-00539-1
Abstract: The purpose of this work was to study the nutritional and bioactive quality of dried sea buckthorn pomace by proximate analysis and evaluation of total phenolics, total flavonoids, total carotenoids content and ABTS antioxidant activity.… read more here.
Keywords: buckthorn pomace; sea buckthorn; dried sea; nutritional bioactive ... See more keywords
Genome-wide analysis of the GRAS gene family exhibited expansion model and functional differentiation in sea buckthorn (Hippophae rhamnoides L.)
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DOI: 10.1007/s11816-021-00694-1
Abstract: Genome-wide identification of the sea buckthorn GRAS genes and their transcription profiles in different organizations. GRAS proteins comprise a large family of transcription factors that experienced extensive replication, and play important roles in many aspects… read more here.
Keywords: analysis; gene; sea buckthorn; family ... See more keywords
Structural characterization and intestinal protection activity of polysaccharides from Sea buckthorn (Hippophae rhamnoides L.) berries.
Sign Up to like & getrecommendations! Published in 2021 at "Carbohydrate polymers"
DOI: 10.1016/j.carbpol.2021.118648
Abstract: The sea buckthorn (Hippophae rhamnoides L.) berries are rich in various bioactive components and widely used as fruit and traditional medicine. In this study, a novel heteropolysaccharide fraction (SP0.1-1) was isolated from Sea buckthorn berries.… read more here.
Keywords: hippophae rhamnoides; sea; sea buckthorn; buckthorn hippophae ... See more keywords
DNA barcoding based identification of Hippophae species and authentication of commercial products by high resolution melting analysis.
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DOI: 10.1016/j.foodchem.2017.09.040
Abstract: Sea buckthorn (Hippophae), an ancient crop with modern virtues, is increasingly consumed in source of foods and nutraceuticals. The growing demand leads to the adulteration of commercial sea buckthorn products, which is a common form… read more here.
Keywords: high resolution; buckthorn products; sea buckthorn; hippophae species ... See more keywords
Encapsulation of sea buckthorn (Hippophae rhamnoides L.) leaf extract via an electrohydrodynamic method.
Sign Up to like & getrecommendations! Published in 2021 at "Food chemistry"
DOI: 10.1016/j.foodchem.2021.130481
Abstract: Polyphenols from the leaves of sea buckthorn (Hippophae rhamnoides L.) are nutritious and bioactive substances that can be used as nutritional supplements. To improve their stability and bioaccessibility in vivo, chemical extracts of sea buckthorn… read more here.
Keywords: hippophae rhamnoides; sea; sea buckthorn; buckthorn hippophae ... See more keywords
Encapsulation of carotenoids from sea buckthorn extracted by CO2 supercritical fluids method within whey proteins isolates matrices
Sign Up to like & getrecommendations! Published in 2017 at "Innovative Food Science and Emerging Technologies"
DOI: 10.1016/j.ifset.2017.06.008
Abstract: Abstract Sea buckhorn ( Hippophae rhamnoides L) carotenoids extracted by using CO 2 supercritical fluids (SC-CO 2 ) method were encapsulated with whey proteins isolate by coacervation and freeze drying. The SC-CO 2 yielded a… read more here.
Keywords: microscopy; cross linked; sea buckthorn; fluids method ... See more keywords
Effect of sea buckthorn protein on the intestinal microbial community in streptozotocin-induced diabetic mice.
Sign Up to like & getrecommendations! Published in 2018 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2017.09.090
Abstract: This study investigated the intestinal microbial community distribution of Type 2 diabetic mice and discussed the effects of the sea buckthorn protein on the regulation of gut microbes. Date was collected for 12 cases of… read more here.
Keywords: buckthorn protein; sea; group; sea buckthorn ... See more keywords
Impact of location on composition of selected phytochemicals in wild sea buckthorn (Hippophae rhamnoides)
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Food Composition and Analysis"
DOI: 10.1016/j.jfca.2018.06.011
Abstract: Abstract Sea buckthorn (Hippophae rhamnoides; SB) is rich in many essential nutrients and an ideal crop for the sub-Himalayan region in India, as well as other marginal lands with extreme weather conditions. Naturally growing SB… read more here.
Keywords: hippophae rhamnoides; sea buckthorn; composition; buckthorn hippophae ... See more keywords