Testing the digestibility of seabream wastes in three candidates for integrated multi-trophic aquaculture: Grey mullet, sea urchin and sea cucumber
Sign Up to like & getrecommendations! Published in 2019 at "Aquaculture"
DOI: 10.1016/j.aquaculture.2019.06.003
Abstract: Abstract In this study the Integrated Multi-Trophic Aquaculture (IMTA) approach was examined at a gilthead seabream, Sparus aurata, farm located in the Eastern Mediterranean Sea. To achieve this, digestibility trials were conducted with three species… read more here.
Keywords: seabream; digestibility; sea urchin; aquaculture ... See more keywords
The feasibility of using gas mixture to stun seabream (Sparus aurata) before slaughtering in aquaculture production
Sign Up to like & getrecommendations! Published in 2021 at "Aquaculture"
DOI: 10.1016/j.aquaculture.2021.737168
Abstract: Abstract Current European Union regulation explicitly states that farmed fish should be spared any avoidable pain, distress or suffering at the time of slaughter. It has been shown that fish suffer when they are killed… read more here.
Keywords: gas; ice slurry; slurry; mixture ... See more keywords
Investigating the kisspeptin system in the hermaphrodite teleost gilthead seabream (Sparus aurata).
Sign Up to like & getrecommendations! Published in 2019 at "Comparative biochemistry and physiology. Part A, Molecular & integrative physiology"
DOI: 10.1016/j.cbpa.2019.110624
Abstract: The kisspeptin system, a known regulator of reproduction in fish, was investigated during two key phases within the gilthead seabream (Sparus aurata) life cycle: protandrous sex change and larval ontogeny. Seabream specific partial cDNA sequences… read more here.
Keywords: sex change; kisspeptin system; system; seabream ... See more keywords
Aluminum is a powerful adjuvant in teleost fish despite failing to induce interleukin‐1&bgr; release
Sign Up to like & getrecommendations! Published in 2018 at "Developmental and Comparative Immunology"
DOI: 10.1016/j.dci.2018.03.017
Abstract: ABSTRACT Although aluminum salts (Alum) have been extensively used in human vaccination for decades, its mechanism of action is controversial. In fish, the use of Alum as a vaccine adjuvant is scarce and there are… read more here.
Keywords: release; powerful adjuvant; seabream; interleukin bgr ... See more keywords
Culture-dependent PCR-DGGE-based fingerprinting to trace fishing origin or storage history of gilthead seabream
Sign Up to like & getrecommendations! Published in 2021 at "Food Control"
DOI: 10.1016/j.foodcont.2021.108398
Abstract: Abstract Fish is among the most perishable foods, with spoilage symptoms associated with undesirable growth of microorganisms to unacceptable levels. In the case of seabream, Pseudomonas and Shewanella species are established as the main spoilage… read more here.
Keywords: origin storage; pcr dgge; seabream; storage ... See more keywords
Epizootics of Pseudomonas anguilliseptica among cultured seabream (Sparus aurata) populations: Control and treatment strategies.
Sign Up to like & getrecommendations! Published in 2018 at "Microbial pathogenesis"
DOI: 10.1016/j.micpath.2018.04.021
Abstract: The present study was investigating the clinical pictures, prevalence, as well as the ecological conditions associated with Pseudomonas anguilliseptica outbreaks in four cultured seabream, Sparus aurata farms at different localities in Egypt during winter of… read more here.
Keywords: seabream sparus; pseudomonas anguilliseptica; treatment; seabream ... See more keywords
Ability of short-chain fatty acids to reduce inflammation and attract leucocytes to the inflamed skin of gilthead seabream (Sparus aurata L.)
Sign Up to like & getrecommendations! Published in 2024 at "Scientific Reports"
DOI: 10.1038/s41598-024-83033-y
Abstract: The aim of the study was to investigate the potential preventive use of short-chain fatty acids (SCFAs) to modulate inflammatory responses in gilthead seabream (Sparus aurata) skin. Initially, in vitro experiments were conducted to evaluate… read more here.
Keywords: short chain; seabream; gilthead seabream; inflammation ... See more keywords
Technological processing of fresh gilthead seabream (Sparus aurata): A review of quality changes
Sign Up to like & getrecommendations! Published in 2019 at "Food Reviews International"
DOI: 10.1080/87559129.2018.1441298
Abstract: ABSTRACT Within the Mediterranean farmed fish species, gilthead seabream (Sparus aurata) is one of the most significant and represents an important economic resource with an increasing demand. As a result, European aquaculture companies have expanded… read more here.
Keywords: seabream sparus; quality; gilthead seabream; technological processing ... See more keywords
Identification of a major locus determining a pigmentation defect in cultivated gilthead seabream (Sparus aurata).
Sign Up to like & getrecommendations! Published in 2020 at "Animal genetics"
DOI: 10.1111/age.12890
Abstract: The gilthead seabream (Sparus aurata) is an important cultivated species in the Mediterranean area. A major problem for the gilthead seabream aquaculture sector derives from the high frequency of phenotypic abnormalities, including discolorations. In this… read more here.
Keywords: seabream sparus; gilthead seabream; sparus aurata; seabream ... See more keywords
Effects of dietary dehydrated lemon peel on some biochemical markers related to general metabolism, welfare and stress in gilthead seabream (Sparus aurataL.)
Sign Up to like & getrecommendations! Published in 2019 at "Aquaculture Research"
DOI: 10.1111/are.14272
Abstract: Dehydrated lemon peel (DLP) at two levels (1.5% and 3%) was included for 30 days in the diet of gilthead seabream (Sparus aurata L.) and after 15 and 30 days the serum and skin mucus of fish… read more here.
Keywords: seabream; lemon peel; dehydrated lemon; seabream sparus ... See more keywords
Characterization of a novel picornavirus isolated from moribund gilthead seabream (Sparus aurata) larvae.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of fish diseases"
DOI: 10.1111/jfd.13596
Abstract: Gilthead seabream represents a species of importance in Mediterranean aquaculture. The larval stage is particularly sensitive and frequently impacted in suboptimal environmental or sanitary conditions. In the present study, investigations were carried out in a… read more here.
Keywords: characterization novel; seabream; larvae; gilthead seabream ... See more keywords