Food security, diet quality, nutritional knowledge, and attitudes towards research in adults with heart failure during the COVID‐19 pandemic
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DOI: 10.1002/clc.23761
Abstract: The impact of the novel coronavirus disease 2019 (COVID‐19) pandemic on diet and nutrition among older adults with chronic medical conditions have not been well‐described. read more here.
Keywords: quality nutritional; security diet; diet quality; food security ... See more keywords