Structural characterization of proanthocyanidins from adzuki seed coat.
Sign Up to like & getrecommendations! Published in 2018 at "Food chemistry"
DOI: 10.1016/j.foodchem.2017.07.001
Abstract: Adzuki bean seed coats contain a variety of pigments with potential bioactivity, including polyphenols, such as proanthocyanidin. To clarify the structure of the pigments from adzuki bean seed coats, the MeOH extract of the seed… read more here.
Keywords: seed coat; seed; adzuki seed; seed coats ... See more keywords
Profiling the Phenolic Compounds of the Four Major Seed Coat Types and Their Relation to Color Genes in Lentil.
Sign Up to like & getrecommendations! Published in 2017 at "Journal of natural products"
DOI: 10.1021/acs.jnatprod.6b00872
Abstract: Phenolic compounds can provide antioxidant health benefits for humans, and foods such as lentils can be valuable dietary sources of different subclasses of these secondary metabolites. This study used LC-MS analyses to compare the phenolic… read more here.
Keywords: seed coat; seed; green gray; seed coats ... See more keywords
An update on nutritional profile, phytochemical compounds, health benefits, and potential applications in the food industry of pulses seed coats: A comprehensive review
Sign Up to like & getrecommendations! Published in 2022 at "Critical Reviews in Food Science and Nutrition"
DOI: 10.1080/10408398.2022.2105303
Abstract: Abstract Pulses, as a sustainable source of nutrients, are an important choice for human diets, but vast quantities of seed coats generated in pulses processing are usually discarded or used as low-value ruminant feed. It… read more here.
Keywords: food; health benefits; pulses seed; seed ... See more keywords
Comparative analysis of chemical constituents and bioactivities of the extracts from leaves, seed coats and embryoids of Ginkgo biloba L.
Sign Up to like & getrecommendations! Published in 2020 at "Natural product research"
DOI: 10.1080/14786419.2020.1788020
Abstract: A total of 25 compounds including terpenoids, flavonoids, biflavonoids and ginkgolic acids were identified and quantified with a reliable, simple, and simultaneous method from Ginkgo leaves, seed coats and embryoids with different tree ages (approximately… read more here.
Keywords: seed; embryoids ginkgo; coats embryoids; leaves seed ... See more keywords
Antimicrobial Activities of Phenolic Extracts Derived from Seed Coats of Selected Soybean Varieties.
Sign Up to like & getrecommendations! Published in 2017 at "Journal of food science"
DOI: 10.1111/1750-3841.13644
Abstract: Soybean hulls or seed coats consist of complex carbohydrates, proteins, lipids, and polyphenols such as anthocyanidins, proanthocyanidins, and isoflavones. The polyphenolics in the seed coats give them various colors such as black, brown, green, yellow,… read more here.
Keywords: seed; soybean; coli o157; log cfu ... See more keywords
Functional Divergence of G and Its Homologous Genes for Green Pigmentation in Soybean Seeds
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2021.796981
Abstract: The degradation of chlorophyll in mature soybean seeds is closely related to the development of their yellow color. In this study, we examined G, its homologue G-like (GL), and their mutant alleles and investigated the… read more here.
Keywords: chlorophyll; soybean seeds; soybean; mutant alleles ... See more keywords
Disruption of the ABA1 encoding zeaxanthin epoxidase caused defective suberin layers in Arabidopsis seed coats
Sign Up to like & getrecommendations! Published in 2023 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2023.1156356
Abstract: Suberin, a complex polyester deposited in the seed coat outer integument, acts as a hydrophobic barrier to control the movement of water, ions, and gas. However, relatively little is known about the signal transduction involved… read more here.
Keywords: suberin; zeaxanthin epoxidase; seed; seed coats ... See more keywords