Preparation of high-quality sunflower seed protein with a new chlorogenic acid hydrolase from Aspergillus niger
Sign Up to like & getrecommendations! Published in 2019 at "Biotechnology Letters"
DOI: 10.1007/s10529-019-02654-w
Abstract: ObjectiveTo investigate the biochemical and enzymatic properties of chlorogenic acid hydrolase (ChlH) from Aspergillus niger SD14.721 and its applicability in sunflower seed protein processing.ResultsThe ChlH with two identical subunits (97 kDa) was highly stable. Its optimal… read more here.
Keywords: seed protein; seed; acid hydrolase; sunflower seed ... See more keywords
Ultrasound-assisted extraction ameliorates the physicochemical properties of defatted mulberry seed protein to promote lipid production in Schizochytrium sp. SR21
Sign Up to like & getrecommendations! Published in 2020 at "Biomass Conversion and Biorefinery"
DOI: 10.1007/s13399-020-00626-z
Abstract: To improve protein extraction rate and the utilization of mulberry seed protein (MSP) for biorefinery purposes, ultrasound-assisted extraction was used to treating defatted mulberry seed protein (DMSP) for enhancing lipid production in Schizochytrium sp. SR21.… read more here.
Keywords: protein; seed protein; seed; extraction ... See more keywords
Physicochemical characteristics and functionality of tree peony (Paeonia suffruticosa Andr.) seed protein.
Sign Up to like & getrecommendations! Published in 2018 at "Food chemistry"
DOI: 10.1016/j.foodchem.2017.07.124
Abstract: The physicochemical and functional properties of tree peony seed protein were investigated. Tree peony seed protein with a favourable amino acid profile was composed of a 60kDa protein with two subunits of 38 and 23kDa.… read more here.
Keywords: seed protein; seed; tree peony; peony seed ... See more keywords
Genome-wide association mapping for seed protein and oil contents using a large panel of soybean accessions.
Sign Up to like & getrecommendations! Published in 2019 at "Genomics"
DOI: 10.1016/j.ygeno.2018.01.004
Abstract: Soybean is globally cultivated primarily for its protein and oil. The protein and oil contents of the seeds are quantitatively inherited traits determined by the interaction of numerous genes. In order to gain a better… read more here.
Keywords: seed protein; seed; soybean; protein oil ... See more keywords
RNAi and CRISPR-Cas silencing E3-ring ubiquitin ligase AIP2 enhances soybean seed protein content.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of experimental botany"
DOI: 10.1093/jxb/erac376
Abstract: The majority of plant protein in the world's food supply is derived from soybean. Soybean (Glycine max) is a key protein source for global animal feed and in its incorporation into plant-based foods for people,… read more here.
Keywords: seed; aip2; seed protein; protein content ... See more keywords
Integrated genomic approaches delineate the novel role of ROP1 ENHANCER1 in regulating seed protein content of chickpea.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of experimental botany"
DOI: 10.1093/jxb/erac452
Abstract: Utilizing a combinatorial approach of QTL-Seq and candidate gene-based association mapping, the QTLs and genes responsible for seed protein content (SPC), a major quality trait in chickpea were identified. Whole Genome Re-sequencing based QTL-Seq analysis… read more here.
Keywords: seed; spc; chickpea; seed protein ... See more keywords
Adsorption of an Anionic Azo Dye Using Moringa oleifera Seed Protein-Montmorillonite Composite
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Chemistry"
DOI: 10.1155/2019/8464815
Abstract: In this study, Moringa oleifera seed protein-montmorillonite (MOSP-MMT) composite was synthetized using the impregnation method. The MOSP-MMT adsorbent was characterized using scanning electron microscope, X-ray diffraction, infrared spectroscopy, surface area analysis, and thermogravimetric analysis. The… read more here.
Keywords: seed protein; seed; moringa oleifera; protein montmorillonite ... See more keywords
Crop water stress index relationship with soybean seed, protein and oil yield under varying irrigation regimes in a Mediterranean environment
Sign Up to like & getrecommendations! Published in 2020 at "Israel Journal of Plant Sciences"
DOI: 10.1163/22238980-bja10013
Abstract: A two-year field experiment was conducted to determine the effect of water stress, including Crop Water Stress Index (CWSI), on seed, protein and oil yields, for two hybrids of drip-irrigated soybean in Central Greece. The… read more here.
Keywords: seed protein; seed; irrigation; water ... See more keywords
Co-Gelation of Pumpkin-Seed Protein with Egg-White Protein
Sign Up to like & getrecommendations! Published in 2023 at "Foods"
DOI: 10.3390/foods12102030
Abstract: The aim of this study was to investigate the gelation process of binary mixes of pumpkin-seed and egg-white proteins. The substitution of pumpkin-seed proteins with egg-white proteins improved the rheological properties of the obtained gels,… read more here.
Keywords: seed protein; white protein; egg white; pumpkin seed ... See more keywords
Physicochemical and Functional Properties of 2S, 7S, and 11S Enriched Hemp Seed Protein Fractions
Sign Up to like & getrecommendations! Published in 2022 at "Molecules"
DOI: 10.3390/molecules27031059
Abstract: The hemp seed contains protein fractions that could serve as useful ingredients for food product development. However, utilization of hemp seed protein fractions in the food industry can only be successful if there is sufficient… read more here.
Keywords: seed protein; seed; functional properties; hemp seed ... See more keywords
Responses of Soybean Genotypes to Different Nitrogen and Phosphorus Sources: Impacts on Yield Components, Seed Yield, and Seed Protein
Sign Up to like & getrecommendations! Published in 2022 at "Plants"
DOI: 10.3390/plants11030298
Abstract: Soybean (Glycine max [L.] Merr) is an important crop, as both food for humans and feed for livestock in Cambodia, but the yields are low, due to use of low yielding genotypes and limited use… read more here.
Keywords: seed protein; genotypes different; seed; application ... See more keywords