Articles with "seeded pomegranate" as a keyword



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Soft-Seeded Pomegranate (Punica granatum L.) Varieties: Preliminary Characterization and Quality Changes of Minimally Processed Arils During Storage

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Published in 2017 at "Food and Bioprocess Technology"

DOI: 10.1007/s11947-017-1924-1

Abstract: A preliminary characterization of two new soft-seeded pomegranate varieties (MR-100® and KINGDOM®) based on their main physico-chemical and nutritional parameters was reported. The two varieties showed significant differences (p ≤ 0.05) in polyphenols, anthocyanins and antioxidant activity.… read more here.

Keywords: storage; quality; soft seeded; preliminary characterization ... See more keywords
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Generation and analysis of expressed sequence tag sequences from a soft‐seeded pomegranate cDNA library

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Published in 2017 at "Plant Breeding"

DOI: 10.1111/pbr.12525

Abstract: The cultivation of soft-seeded pomegranate is an important direction in pomegranate breeding. To comprehensively understand the molecular mechanisms involved in the formation of soft-seeded pomegranate (Punica granatum. var. Hongmanaozi), we established an expressed sequence tag… read more here.

Keywords: sequence tag; expressed sequence; soft seeded; seeded pomegranate ... See more keywords