Differential Antioxidant Compounds and Activities in Seedlings of Two Rice Cultivars Under Chilling Treatment
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DOI: 10.3389/fpls.2021.631421
Abstract: Variations in antioxidant compounds were examined in seedlings of two rice cultivars (Qiutianxiaoting and 93-11) exposed to low temperature (4°C) for 0, 12, 36, and 48 h. Antioxidant activity was identified by 2,2-diphenyl-1-picrylhydrazyl (DPPH) and… read more here.
Keywords: two rice; treatment; chilling treatment; antioxidant compounds ... See more keywords