Comparison of the Antioxidant Activity of Malaysian Ginger (Zingiber officinale Roscoe) Extracts with that of Selected Natural Products and its Effect on the Viability of Myoblast Cells in Culture
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DOI: 10.17576/jsm-2021-5005-23
Abstract: Ginger has been proven to possess various therapeutic effects, including antibacterial, anticancer, anti-inflammatory, and antioxidant effects. However, data on the comparison of ginger antioxidant activity with that of other natural products are still lacking. This… read more here.
Keywords: malaysian ginger; antioxidant activity; ginger; natural products ... See more keywords
Susceptibility of Campylobacter Strains to Selected Natural Products and Frontline Antibiotics
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DOI: 10.3390/antibiotics9110790
Abstract: Campylobacter species have developed resistance to existing antibiotics. The development of alternative therapies is, therefore, a necessity. This study evaluates the susceptibility of Campylobacter strains to selected natural products (NPs) and frontline antibiotics. Two C.… read more here.
Keywords: susceptibility campylobacter; strains selected; natural products; selected natural ... See more keywords
Selected Natural Products in Neuroprotective Strategies for Alzheimer’s Disease—A Non-Systematic Review
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DOI: 10.3390/ijms23031212
Abstract: Neurodegenerative disorders such as Alzheimer’s disease (AD) are distinguished by the irreversible degeneration of central nervous system function and structure. AD is characterized by several different neuropathologies—among others, it interferes with neuropsychiatrical controls and cognitive… read more here.
Keywords: selected natural; review; natural products; alzheimer disease ... See more keywords