Selecting vegetative/generative/dwarfing rootstocks for improving fruit yield and quality in water stressed sweet peppers
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DOI: 10.1016/j.scienta.2016.11.012
Abstract: Abstract Rootstock breeding for vegetable crops includes desirable traits such as compatibility with the scion, increased productivity and quality under stressful environments and improved use of soil, water and fertilizer resources. The effects of three… read more here.
Keywords: quality; fruit; water; selecting vegetative ... See more keywords