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Published in 2018 at "Theoretical and Applied Climatology"
DOI: 10.1007/s00704-018-2513-6
Abstract: In this study, a quantitative assessment of observed aridity variations over the semiarid regions of India is performed for the period 1951–2005 using a dimensionless ratio of annual precipitation (P) and potential evapotranspiration (PET), estimated…
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Keywords:
observed aridity;
semiarid regions;
precipitation;
aridity changes ... See more keywords
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Published in 2020 at "Plant Foods for Human Nutrition"
DOI: 10.1007/s11130-020-00822-2
Abstract: In semiarid regions of Mexico, it is common to use the floristic richness of wild plants as food ingredients. Hence, flowers of Agave salmiana, Aloe vera , Erythrina americana , and Myrtillocactus geometrizans , which…
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Keywords:
antioxidant activity;
semiarid regions;
edible flowers;
regions mexico ... See more keywords
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Published in 2020 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2020.553223
Abstract: Semiarid regions are apparently low biodiversity environments; however, these environments may host a phylogenetically diverse microbial community associated with plants. Their microbial inhabitants are often recruited to withstand stressful settings and improve plant growth under…
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Keywords:
dry environments;
semiarid regions;
plant;
plant growth ... See more keywords
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Published in 2020 at "Agronomy"
DOI: 10.3390/agronomy10111686
Abstract: Yellow-flowered alfalfa (Medicago sativa subsp. falcata) (also known as sickle medic) has been the cornerstone for breeding alfalfa for dual grazing and hay production in the semiarid regions of the northern Great Plains in the…
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Keywords:
seed;
regions northern;
semiarid regions;
great plains ... See more keywords