Nanoarchitectonics of graphene based sensors for food safety monitoring.
Sign Up to like & getrecommendations! Published in 2022 at "Critical reviews in food science and nutrition"
DOI: 10.1080/10408398.2022.2076650
Abstract: Since the desire for the real-time food quality monitoring, plenty of research effort has been made to develop novel tools and to offer extremely efficient detection of food contaminants. Unique electrical, mechanical, and thermal properties… read more here.
Keywords: sensors food; food; based sensors; monitoring ... See more keywords
Progress on aptamer-based SERS sensors for food safety and quality assessment: methodology, current applications and future trends.
Sign Up to like & getrecommendations! Published in 2022 at "Critical reviews in food science and nutrition"
DOI: 10.1080/10408398.2022.2108370
Abstract: It is well known that food safety has aroused extensive attentions from governments to researchers and to food industries. As a versatile technology based on molecular interactions, aptamer sensors which could specifically identify a wide… read more here.
Keywords: food safety; sensors food; sers sensors; food ... See more keywords
Molecularly Imprinted Polymers Combined with Electrochemical Sensors for Food Contaminants Analysis
Sign Up to like & getrecommendations! Published in 2021 at "Molecules"
DOI: 10.3390/molecules26154607
Abstract: Detection of relevant contaminants using screening approaches is a key issue to ensure food safety and respect for the regulatory limits established. Electrochemical sensors present several advantages such as rapidity; ease of use; possibility of… read more here.
Keywords: electrochemical sensors; food contaminants; molecularly imprinted; sensors food ... See more keywords