Dynamic Changes and Regional Differences of Net Carbon Sequestration of Food Crops in the Yangtze River Economic Belt of China
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DOI: 10.3390/ijerph192013229
Abstract: The carbon sequestration of food crops is of great significance to slow down agricultural greenhouse gas emissions in agricultural production and management. This paper analyzes the dynamic change and regional differences of net carbon sequestration… read more here.
Keywords: sequestration food; carbon; net carbon; carbon sequestration ... See more keywords