Method Validation for Determination of Lignan Content in Fermented Sesame by Bioconversion
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DOI: 10.3746/jkfn.2017.46.5.646
Abstract: The aim of this study was to investigate method validation for determination of sesamol, sesamin, and sesamolin in non-fermented sesame and fermented sesame by bioconversion. For validation, the specificity, linearity, precision, accuracy, limits of detection… read more here.
Keywords: method validation; sesamin sesamolin; fermented sesame; validation determination ... See more keywords