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Published in 2017 at "Agroforestry Systems"
DOI: 10.1007/s10457-017-0159-5
Abstract: Agroforestry practices may mitigate the current loss of biodiversity and ecosystem services due to deforestation and agricultural intensification. To examine the effects of agroforestry on the ecosystem service of pest regulation, we assessed pest abundances…
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Keywords:
trees decrease;
decrease pest;
abundances brassica;
pest abundances ... See more keywords
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Published in 2018 at "Journal of Food Quality"
DOI: 10.1155/2018/7909467
Abstract: Shading coffee trees has gained importance, especially among smallholders, as an option to improve the products’ quality, therefore acquiring place at the specialty coffee market, where consumers are willing to give bonus for quality. This…
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Keywords:
quality;
trees spatial;
shade trees;
spatial distribution ... See more keywords
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Published in 2021 at "Current Science"
DOI: 10.18520/cs/v121/i2/294-305
Abstract: In the Western Ghats, India, we study how different intensities of tea cultivation influence birds. We com-pared bird communities in conventional monoculture tea and mixed-shade tea plantations, both of which use agrochemicals, with organic tea…
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Keywords:
tea plantations;
tea;
native shade;
bird ... See more keywords
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2
Published in 2022 at "Life"
DOI: 10.3390/life12060807
Abstract: Little is known on what impact shade trees have on the physiology of Coffea canephora (robusta coffee) under tropical humid conditions. To fill this gap, a field experiment was conducted in the Ecuadorian Amazon to…
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Keywords:
coffee;
robusta coffee;
coffee shrubs;
shade trees ... See more keywords