Determination of some heavy metals levels in the meat of animal species (sheep, beef, turkey, and ostrich) and carcinogenic health risk assessment in Kurdistan province in the west of Iran
Sign Up to like & getrecommendations! Published in 2022 at "Environmental Science and Pollution Research"
DOI: 10.1007/s11356-022-19589-x
Abstract: Heavy metals accumulation in food products as a result of industrialization is one of the main potential threats to public health. This study was aimed to evaluate the concentrations of heavy metals in the meat… read more here.
Keywords: animal species; sheep beef; heavy metals; kurdistan province ... See more keywords
Quantifying the economic cost of invertebrate pests to New Zealand’s pastoral industry
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DOI: 10.1080/00288233.2018.1478860
Abstract: ABSTRACT The invertebrate pests most commonly affecting New Zealand’s pastoral-based production in ‘average’ years cause losses of between $1.7B and $2.3B p.a. of which up to $0.9B occur on sheep and beef farms and $1.4B… read more here.
Keywords: new zealand; sheep beef; invertebrate pests; cost ... See more keywords
Farmers' Perceptions of Preventing Antibiotic Resistance on Sheep and Beef Farms: Risk, Responsibility, and Action
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DOI: 10.3389/fvets.2020.00524
Abstract: Antibiotic resistance is one of the most serious public health risks facing humanity. The overuse of antibiotics in the treatment of infectious disease have been identified as sources of the global threat of antibiotic resistance.… read more here.
Keywords: sheep beef; resistance; antibiotic resistance; farmers perceptions ... See more keywords