The Microvine, a plant model to study the effect of vine-shoot extract on the accumulation of glycosylated aroma precursors in grapes.
Sign Up to like & getrecommendations! Published in 2018 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.8802
Abstract: BACKGROUND The Microvine plant model displays unique reproductive organ behavior and is suitable for grapevine fruit physiological studies, allowing one to undertake studies up to five times more rapidly than the current situation with grapevines.… read more here.
Keywords: aroma precursors; effect; glycosylated aroma; shoot extract ... See more keywords
Ultra-Responses of Asphodelus tenuifolius L. (Wild Onion) and Convolvulus arvensis L. (Field Bindweed) against Shoot Extract of Trianthema portulacastrum L. (Horse Purslane)
Sign Up to like & getrecommendations! Published in 2023 at "Plants"
DOI: 10.3390/plants12030458
Abstract: Weed infestation is a prime challenge coupled with lowering crop production owing to their competition with crop plants for available resources such as nutrients, water, space, moisture, and sunlight. Among weed control methods, the implementation… read more here.
Keywords: shoot extract; arvensis; responses asphodelus; portulacastrum ... See more keywords