Articles with "shrimp aquaculture" as a keyword



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Shrimp aquaculture technology change in Indonesia: Are small farmers included?

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Published in 2018 at "Aquaculture"

DOI: 10.1016/j.aquaculture.2016.11.003

Abstract: Abstract This study examines the adoption of (1) P. vannamei and (2) adoption of formulated shrimp feeds, both technologies critical to increasing productivity of shrimp farming in Indonesia. The primary objective was to identify if… read more here.

Keywords: small farmers; shrimp aquaculture; adoption vannamei; adoption ... See more keywords
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High growth potential and nitrogen removal performance of marine anammox bacteria in shrimp-aquaculture sediment.

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Published in 2018 at "Chemosphere"

DOI: 10.1016/j.chemosphere.2017.12.159

Abstract: Anaerobic ammonium oxidation (anammox) bacteria were enriched in continuous packed-bed columns with marine sediment. One column (SB-C) was packed with only marine sediment collected from a shrimp-aquaculture pond, and another column (SB-AMX) was inoculated with… read more here.

Keywords: removal performance; nitrogen removal; shrimp aquaculture; sediment ... See more keywords
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Effects of shrimp-aquaculture reclamation on sediment nitrate dissimilatory reduction processes in a coastal wetland of southeastern China.

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Published in 2019 at "Environmental pollution"

DOI: 10.1016/j.envpol.2019.113219

Abstract: The conversion of natural saltmarshes to shrimp aquaculture ponds can potentially influence the biogeochemical cycling of nutrients in coastal wetlands, but its impact on the dynamics of sediment dissimilatory nitrate (NO3-) reduction remains poorly understood.… read more here.

Keywords: reduction; reduction processes; no3 reduction; shrimp aquaculture ... See more keywords
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Shrimp aquaculture in Bangladesh: Domestic regulatory responses and compliance with MEAs

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Published in 2017 at "Marine Policy"

DOI: 10.1016/j.marpol.2017.04.018

Abstract: Abstract The Bangladeshi shrimp industry brings substantial economic benefits to the Bangladesh economy, as well as significant, negative socio-economic and environmental externalities. Despite numerous domestic environmental protection laws on the shrimp industry, serious concerns regarding… read more here.

Keywords: industry; shrimp industry; shrimp aquaculture; compliance ... See more keywords
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Evaluation of probiotic characteristics and whole genome analysis of Pediococcus pentosaceus MR001 for use as probiotic bacteria in shrimp aquaculture

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Published in 2021 at "Scientific Reports"

DOI: 10.1038/s41598-021-96780-z

Abstract: The development of non-antibiotic and environmentally friendly agents is a key consideration for health management in shrimp aquaculture. In this study, the probiotic potential in shrimp aquaculture of Pediococcus pentosaceus MR001, isolated from Macrobrachium rosenbergii,… read more here.

Keywords: whole genome; mr001; pediococcus pentosaceus; pentosaceus mr001 ... See more keywords
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The role of probiotics in vannamei shrimp aquaculture performance – A review

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Published in 2023 at "Veterinary World"

DOI: 10.14202/vetworld.2023.638-649

Abstract: Vannamei shrimp (Litopenaeus vannamei) is an important food commodity of economic benefit due to its high price, low susceptibility to disease, and popularity for consumption. These advantages have led many farmers to cultivate vannamei shrimp.… read more here.

Keywords: aquaculture; aquaculture performance; shrimp aquaculture; vannamei shrimp ... See more keywords
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Viral Shrimp Diseases Listed by the OIE: A Review

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Published in 2022 at "Viruses"

DOI: 10.3390/v14030585

Abstract: Shrimp is one of the most valuable aquaculture species globally, and the most internationally traded seafood product. Consequently, shrimp aquaculture practices have received increasing attention due to their high value and levels of demand, and… read more here.

Keywords: shrimp; shrimp diseases; viral shrimp; aquaculture ... See more keywords