Articles with "shrimp penaeus" as a keyword



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Transcriptomic Analysis of Male Black Tiger Shrimp (Penaeus monodon) After Polychaete Feeding to Enhance Testicular Maturation

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Published in 2017 at "Marine Biotechnology"

DOI: 10.1007/s10126-017-9738-8

Abstract: To reveal molecular mechanism of how polychaetes enhanced reproductive maturation in the male black tiger shrimp (Penaeus monodon), transcriptomic profiles of male reproductive organs (testes and vas deferens) between polychaete-fed and commercial pellet-fed male brooders… read more here.

Keywords: vas deferens; penaeus monodon; black tiger; shrimp penaeus ... See more keywords
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Transcriptional response in the whiteleg shrimp (Penaeus vannamei) to short-term microplastic exposure

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Published in 2021 at "Aquaculture Reports"

DOI: 10.1016/j.aqrep.2021.100713

Abstract: Abstract The ingestion of microplastics by diverse marine organisms induces behavioral disorders, physiological changes, and immune and stress responses. The negative effects of microplastic exposure in penaeid shrimps are still unclear despite the annual increase… read more here.

Keywords: whiteleg shrimp; shrimp penaeus; microplastic exposure;
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Comparative study on phenoloxidase activity of biofloc-reared pacific white shrimp Penaeus vannamei and Indian white shrimp Penaeus indicus on graded protein diet

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Published in 2020 at "Aquaculture"

DOI: 10.1016/j.aquaculture.2019.734654

Abstract: Abstract Shrimp aquaculture demands technological advancement that boosts production and environmental sustainability. This study evaluated and compared the growth performance and innate immunity of two species of shrimp (Pacific White shrimp Penaeus vannamei and India… read more here.

Keywords: white shrimp; pacific white; shrimp penaeus; shrimp ... See more keywords
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Feed intake, gastro-intestinal transit and haemolymph free amino acids in the shrimp Penaeus monodon are influenced by marine meal supplementation

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Published in 2020 at "Aquaculture"

DOI: 10.1016/j.aquaculture.2020.736171

Abstract: Abstract Aquaculture production can be improved by understanding how ingredients can affect feed intake and digestion. This is an area poorly understood for many aquaculture species, including for the shrimp Penaeus monodon. To investigate these… read more here.

Keywords: amino acids; penaeus monodon; shrimp penaeus; feed intake ... See more keywords
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Binding of PmClipSP2 to microbial cell wall components and activation of the proPO-activating system in the black tiger shrimp Penaeus monodon.

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Published in 2017 at "Developmental and comparative immunology"

DOI: 10.1016/j.dci.2017.07.016

Abstract: Clip domain serine proteinases (ClipSPs) play an important role in the prophenoloxidase-activating (proPO) system. In the shrimp Penaeus monodon, the ClipSP PmClipSP2 has been previously shown to bind to microbial polysaccharides (LPS and β-1,3-glucan) and… read more here.

Keywords: system; penaeus monodon; pmclipsp2; shrimp penaeus ... See more keywords
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Genetic structure of the pink shrimp Penaeus (Farfantepenaeus) notialis (Pérez-Farfante, 1967) (Decapoda: Penaeidae) in the Colombian Caribbean

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Published in 2021 at "Fisheries Research"

DOI: 10.1016/j.fishres.2021.106052

Abstract: Abstract The pink shrimp Penaeus notialis is one of the most important commercial species of the world. In the Caribbean Sea of Colombia, they represent 70 % of the catches in industrial fisheries, but since… read more here.

Keywords: genetic structure; structure; shrimp penaeus; pink shrimp ... See more keywords
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Black gill increases the susceptibility of white shrimp, Penaeus setiferus (Linnaeus, 1767), to common estuarine predators

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Published in 2020 at "Journal of Experimental Marine Biology and Ecology"

DOI: 10.1016/j.jembe.2019.151284

Abstract: Abstract Parasites can kill hosts directly, but also indirectly, by enhancing susceptibility to environmental factors and biotic interactions. In the United States South Atlantic Bight region of the northwest Atlantic Ocean, white shrimp (Penaeus setiferus)… read more here.

Keywords: black gill; gill; penaeus setiferus; white shrimp ... See more keywords
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Ontogenetic and spatial variability in parasite communities of white shrimp Penaeus setiferus (Decapoda: Penaeidae)

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Published in 2022 at "Parasitology"

DOI: 10.1017/s0031182022001597

Abstract: Abstract Abstract Understanding the combined effects of multi-parasite infections on their hosts is necessary for documenting parasite impacts and is particularly important for developing effective management strategies for economically important organisms. The white shrimp Penaeus… read more here.

Keywords: ontogenetic spatial; penaeus setiferus; shrimp penaeus; communities white ... See more keywords
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Vibrio eleionomae sp. nov., isolated from shrimp (Penaeus vannamei) pond water.

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Published in 2023 at "International journal of systematic and evolutionary microbiology"

DOI: 10.1099/ijsem.0.005866

Abstract: A novel Vibrio strain (CAIM 722T=SW9T=DSM 24596T) was isolated in 2003 from water of a shrimp (Penaeus vannamei) culture pond located in Los Mochis, Sinaloa, Mexico, and taxonomically characterized using a polyphasic approach. The 16S… read more here.

Keywords: penaeus vannamei; eleionomae nov; shrimp penaeus; vibrio ... See more keywords
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Effect of functional diets on intestinal microbiota and resistance to Vibrio parahaemolyticus causing acute hepatopancreatic necrosis disease (AHPND) of Pacific white shrimp (Penaeus vannamei)

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Published in 2022 at "Journal of Applied Microbiology"

DOI: 10.1111/jam.15448

Abstract: The present study evaluated the effect of four functional diets and a reference diet on the survival and intestinal bacterial community of shrimp Penaeus vannamei infected with acute hepatopancreatic necrosis disease (AHPND). read more here.

Keywords: acute hepatopancreatic; penaeus vannamei; necrosis disease; shrimp penaeus ... See more keywords
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Sensory Evaluation of Gamma Irradiated Shrimp (Penaeus notialis ) from Three Different Water Sources in Ghana

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Published in 2018 at "International journal of food science"

DOI: 10.19070/2326-3350-1800068

Abstract: The shrimp is an excellent source of protein and essential HighUnsaturated Fatty Acids (HUFA) such as eicosapentaenoic (20: 5n3, EPA) and docosahexaenoic (22: 6n3, DHA) acids [1, 2]. Furthermore, the shrimp is also a good… read more here.

Keywords: irradiated shrimp; penaeus notialis; shrimp penaeus; gamma irradiated ... See more keywords