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Published in 2021 at "Food and Bioproducts Processing"
DOI: 10.1016/j.fbp.2021.09.003
Abstract: Abstract The simultaneous extraction and enzymatic hydrolysis of sinapine from a mustard residue was designed for the recovery of sinapic acid, a high value-added phenolic acid. An initial screening allowed the identification of sinapoyl esterase…
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Keywords:
sinapic;
simultaneous extraction;
sinapic acid;
mustard ... See more keywords
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Published in 2023 at "International Journal of Molecular Sciences"
DOI: 10.3390/ijms24065533
Abstract: The objective of this study was to obtain co-amorphous systems of poorly soluble sinapic acid using amino acids as co-formers. In order to assess the probability of the interaction of amino acids, namely, arginine, histidine,…
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Keywords:
amino acids;
sinapic acid;
solubility;
sinapic ... See more keywords