Small Functional Foods: Comparative Phytochemical and Nutritional Analyses of Five Microgreens of the Brassicaceae Family
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DOI: 10.3390/foods10020427
Abstract: Microgreens are the seedlings of herbs and vegetables which are harvested at the development stage of their two cotyledonary leaves, or sometimes at the emergence of their rudimentary first pair of true leaves. They are… read more here.
Keywords: foods comparative; rocket salad; small functional; brassicaceae family ... See more keywords