Articles with "small red" as a keyword



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Effect of seed coat microstructure and lipid composition on the hydration behavior and kinetics of two red bean (Phaseolus vulgaris L.) varieties.

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Published in 2022 at "Journal of food science"

DOI: 10.1111/1750-3841.16030

Abstract: Bean hydration is a crucial, yet complex process affected both by inherent bean properties (intrinsic) and properties of the soak medium (extrinsic) whose relationship with hydration kinetics are not clear. This work investigated the effect… read more here.

Keywords: hydration; kinetics two; phaseolus vulgaris; hydration behavior ... See more keywords
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Small Red Blood Cell Fraction on the UF-1000i Urine Analyzer as a Screening Tool to Detect Dysmorphic Red Blood Cells for Diagnosing Glomerulonephritis

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Published in 2019 at "Annals of Laboratory Medicine"

DOI: 10.3343/alm.2019.39.3.271

Abstract: Background Dysmorphic red blood cells (dRBCs) are first-line biomarkers for detecting glomerulonephritis (GN) in patients with hematuria. The UF-1000i system (Sysmex, Kobe, Japan), based on flow cytometry, provides small red blood cell (RBC) values (UF-1000i… read more here.

Keywords: red blood; small red; srbcs; dysmorphic red ... See more keywords