Development and characterization of novel edible films based on Cordia dichotoma gum incorporated with Salvia mirzayanii essential oil nanoemulsion.
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DOI: 10.1016/j.carbpol.2020.117606
Abstract: Salvia Mirzaiani essential oil (SMEO) was extracted using hydrodistillation and its GC-MS analysis identified 54 compounds. SMEO nanoemulsion (SMEO-NE) was produced using ultrasound. Then, gum-based films extracted from Cordia dichotoma containing SMEO-NE were prepared at… read more here.
Keywords: essential oil; nanoemulsion; smeo; cordia dichotoma ... See more keywords