Investigation of Different Winemaking Protocols to Mitigate Smoke Taint Character in Wine
Sign Up to like & getrecommendations! Published in 2022 at "Molecules"
DOI: 10.3390/molecules27051732
Abstract: There is an increase in the levels of volatile phenols in wine made with smoke-impacted grapes. These compounds are present in wood smoke resulting from the pyrolysis (thermal decomposition) of lignin and at high levels… read more here.
Keywords: smoke; smoke impacted; investigation different; smoke taint ... See more keywords
The impact of aged wildfire smoke on atmospheric composition and ozone in the Colorado Front Range in summer 2015
Sign Up to like & getrecommendations! Published in 2017 at "Atmospheric Chemistry and Physics"
DOI: 10.5194/acp-2017-171
Abstract: The relative importance of wildfire smoke for air quality over the western U.S. is expected to increase as the climate warms and anthropogenic emissions decline. We report on in situ measurements of ozone (O 3… read more here.
Keywords: smoke impacted; aged wildfire; smoke; wildfire smoke ... See more keywords