Consumers’ snack choices: current factors contributing to obesity
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DOI: 10.1108/bfj-05-2018-0309
Abstract: Purpose The purpose of this paper is to indicate the need for and create an insightful understanding of the current factors contributing to consumer’s obesity levels due to their snack choices. Design/methodology/approach This paper reports… read more here.
Keywords: literature; factors contributing; obesity; snack choices ... See more keywords
Olfactory and Gustatory Supra-Threshold Sensitivities Are Linked to Ad Libitum Snack Choice
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DOI: 10.3390/foods11060799
Abstract: Snacking is a common eating habit in the modern food environment. Individual snack choices vary substantially, with sweet versus savoury snacks linked to differential health outcomes. The role of olfactory and gustatory sensitivities in snack… read more here.
Keywords: threshold sensitivities; supra threshold; savoury; olfactory gustatory ... See more keywords