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Published in 2019 at "JAMA internal medicine"
DOI: 10.1001/jamainternmed.2019.2478
Abstract: Importance Soft drinks are frequently consumed, but whether this consumption is associated with mortality risk is unknown and has been understudied in European populations to date. Objective To examine the association between total, sugar-sweetened, and…
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Keywords:
sweetened soft;
sugar sweetened;
mortality;
artificially sweetened ... See more keywords
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1
Published in 2019 at "International Journal of Cancer"
DOI: 10.1002/ijc.32772
Abstract: Consumption of sugary drinks increases the risk of obesity. Previously, we reported a positive association between sugar‐sweetened soft drink consumption and obesity‐related cancer, but this association was not fully explained by obesity; in contrast, we…
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Keywords:
sweetened soft;
sugar sweetened;
obesity;
consumption ... See more keywords
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Published in 2024 at "Journal of separation science"
DOI: 10.1002/jssc.70060
Abstract: This study introduces a green approach to sample preparation by applying natural deep eutectic solvents (NADES) to determine phthalates in carbonated soft drinks using high-performance liquid chromatography with diode array detector (HPLC-DAD). The method employs…
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Keywords:
carbonated soft;
liquid;
methodology;
phthalate ... See more keywords
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Published in 2017 at "Antonie Van Leeuwenhoek"
DOI: 10.1007/s10482-017-0959-7
Abstract: Yeast strains and acetic acid bacteria were isolated from spoiled soft drinks with characteristic flocs as a visual defect. Polymerase chain reaction and amplification of a partial region of the LSU rRNA gene identified the…
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Keywords:
asaia spp;
bacteria asaia;
acetic acid;
acid bacteria ... See more keywords
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Published in 2019 at "Composites Part B: Engineering"
DOI: 10.1016/j.compositesb.2018.09.099
Abstract: Abstract A nanocatalyst based on copper sulfide nanodots grown on graphene oxide sheets nanocompsite (Cu2S NDs@GOS NC) was synthesized by a simple sonochemical techniques and applied in electrocatalytic sensing of caffeic acid (CA). The structural…
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Keywords:
cu2s nds;
oxide sheets;
nds gos;
graphene oxide ... See more keywords
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1
Published in 2019 at "Electrochemistry Communications"
DOI: 10.1016/j.elecom.2019.106581
Abstract: Abstract A stochastic sensor based on a graphene–porphyrin composite (Gr-TPyP) paste was designed for the determination of β-carotene in soft drinks and its response characteristics studied. A linear response was obtained in the concentration range…
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Keywords:
carotene soft;
stochastic sensor;
determination;
sensor based ... See more keywords
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2
Published in 2022 at "Food Policy"
DOI: 10.1016/j.foodpol.2021.102191
Abstract: Abstract In 2018, Public Health England and the UK House of Parliament introduced a soft drinks industry levy to reduce the amount of sugar in sugar-sweetened beverages (SSBs). In addition to the positive results coming…
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Keywords:
sugar;
drinks levy;
industry levy;
banning promotions ... See more keywords
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Published in 2017 at "Journal of Cleaner Production"
DOI: 10.1016/j.jclepro.2016.04.130
Abstract: The unprecedented scale of packaging waste in global soft drinks supply chains is attracting increasing attention due to its environmental, social and economic impacts. The selection of the most feasible packaging options is one of…
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Keywords:
material selection;
selection environmental;
selection;
case ... See more keywords
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1
Published in 2020 at "Journal of nutrition education and behavior"
DOI: 10.1016/j.jneb.2019.11.005
Abstract: OBJECTIVE To record parents' awareness of the UK soft drinks industry levy (SDIL) and explore associations between negative psychological reactance to the levy and motivation and intentions to change consumption and purchasing. METHODS A cross-sectional…
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Keywords:
industry levy;
intentions change;
soft drinks;
drinks industry ... See more keywords
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Published in 2024 at "Public Health Nutrition"
DOI: 10.1017/s1368980024000247
Abstract: Abstract Objective: The UK Soft Drinks Industry Levy (SDIL) (announced in March 2016; implemented in April 2018) aims to incentivise reformulation of soft drinks to reduce added sugar levels. The SDIL has been applauded as…
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Keywords:
announcement;
soft drinks;
implementation;
drinks industry ... See more keywords
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Published in 2024 at "Nature Communications"
DOI: 10.1038/s41467-024-49120-4
Abstract: Sugar sweetened beverage consumption has been suggested as a risk factor for childhood asthma symptoms. We examined whether the UK Soft Drinks Industry Levy (SDIL), announced in March 2016 and implemented in April 2018, was…
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Keywords:
drinks industry;
industry levy;
soft drinks;
hospital admissions ... See more keywords