Different changes of bacterial diversity and soil metabolites in tea plants-legume intercropping systems
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DOI: 10.3389/fpls.2023.1110623
Abstract: As an essential agroforestry, intercropping legumes can improve the physical, chemical, and biological fertility of the soil in tea plantations. However, the effects of intercropping different legume species on soil properties, bacterial communities, and metabolites… read more here.
Keywords: intercropping systems; bean intercropping; soil metabolites; tea plants ... See more keywords