Fungal endophyte Phomopsis liquidambari biodegrades soil resveratrol: a potential allelochemical in peanut monocropping systems.
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DOI: 10.1002/jsfa.9865
Abstract: BACKGROUND Most allelochemicals are secondary products released from root excretions or plant residues that accumulate in continuous cropping systems and cause severe decline in peanut yield. Resveratrol is a plant-derived stilbene that is released from… read more here.
Keywords: resveratrol; soil resveratrol; peanut; fungal endophyte ... See more keywords