Microbial saccharification of wheat bran for bioethanol fermentation
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Cleaner Production"
DOI: 10.1016/j.jclepro.2019.118269
Abstract: Abstract In this study, effects of various strains from different genera - Aspergillus, Penicillium, Rhizopus, Mucor and Trichoderma - and of their multi-cultural fungal consortium on bio-pretreatment of wheat bran were investigated. The highest soluble… read more here.
Keywords: wheat; fermentation; wheat bran; soluble carbohydrate ... See more keywords
Outlier analyses and genome-wide association study identify glgC and ERD6-like 4 as candidate genes for foliar water-soluble carbohydrate accumulation in Trifolium repens
Sign Up to like & getrecommendations! Published in 2023 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2022.1095359
Abstract: Increasing water-soluble carbohydrate (WSC) content in white clover is important for improving nutritional quality and reducing environmental impacts from pastoral agriculture. Elucidation of genes responsible for foliar WSC variation would enhance genetic improvement by enabling… read more here.
Keywords: white clover; study identify; clover; soluble carbohydrate ... See more keywords