The effect of oil type and solvent quality on the rheological behavior of zein stabilized oil-in-glycerol emulsion gels
Sign Up to like & getrecommendations! Published in 2019 at "Food Hydrocolloids"
DOI: 10.1016/j.foodhyd.2019.01.016
Abstract: Abstract The aim of this study was to assess the effect of oil type and solvent quality on the structure formation and rheological properties of zein-stabilized oil-in-glycerol emulsion gels. To change the interactions within the… read more here.
Keywords: structure; emulsion gels; oil; solvent quality ... See more keywords
Flow-induced polymer separation through a nanopore: effects of solvent quality.
Sign Up to like & getrecommendations! Published in 2017 at "Soft matter"
DOI: 10.1039/c7sm00784a
Abstract: Using a hybrid simulation method that combines a lattice-Boltzmann approach for the flow and a molecular dynamics model for the polymer, we investigated the effect of solvent quality on the flow-induced polymer translocation through a… read more here.
Keywords: induced polymer; flow induced; polymer separation; solvent quality ... See more keywords