Articles with "source soluble" as a keyword



Pomelo (Citrus grandis (L.) Osbeck) sponge layers as a potential source of soluble dietary fiber: Evaluation of its physicochemical, structural and functional properties

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Published in 2024 at "Journal of Food and Drug Analysis"

DOI: 10.38212/2224-6614.3489

Abstract: Pomelo sponge layer (PSL) had been considered as a potential source of soluble dietary fiber (SDF), while they were mostly disposed of as waste. To promote high-value utilization of pomelo wastes, this study extracted SDF… read more here.

Keywords: pomelo; potential source; source soluble; functional properties ... See more keywords