Articles with "sources added" as a keyword



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Sources of Added Sugars Intake Among the U.S. Population: Analysis by Selected Sociodemographic Factors Using the National Health and Nutrition Examination Survey 2011–18

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Published in 2021 at "Frontiers in Nutrition"

DOI: 10.3389/fnut.2021.687643

Abstract: Recent estimates of added sugars intake among the U.S. population show intakes are above recommended levels. Knowledge about the sources of added sugars contributing to intakes is required to inform dietary guidance, and understanding how… read more here.

Keywords: intake among; sources added; sugars intake; among population ... See more keywords
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Consumption and sources of added sugar in Thailand: a review.

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Published in 2018 at "Asia Pacific journal of clinical nutrition"

DOI: 10.6133/apjcn.042017.08

Abstract: BACKGROUND AND OBJECTIVES The present review examined the best available evidence regarding consumption levels and sources of added sugar in different population groups in Thailand. METHODS AND STUDY DESIGN Information was extracted from food balance… read more here.

Keywords: sources added; added sugar; sugar; day ... See more keywords