Free Sugars Intake, Sources and Determinants of High Consumption among Australian 2-Year-Olds in the SMILE Cohort
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DOI: 10.3390/nu11010161
Abstract: In the first 2 years of life, it is important to limit exposure to foods high in free sugars, in order to lay foundations for lifelong eating patterns associated with a reduced risk of chronic… read more here.
Keywords: consumption among; sources determinants; free sugars; determinants high ... See more keywords